Business Hours

About

Owners, Jill and Scott Hemmes, originally from New Jersey, started their business here in Englewood, Florida, thirteen years ago with a boat/jetski rental business. Over the years, the location evolved into a gift shop and then a wine bar and restaurant. Jill, whose energy and vivacious personality permeates the atmosphere at Beach Road Wine Bar and Bistro, is a hands-on owner who keeps an eye on everything that has to do with the shop and restaurant. Scott handles the boat rental end of the business, which includes motor boats, pontoon boats, jet skis, kayaks and paddle boards. Particularly in season, all three aspects of the business are abuzz with activity.

The restaurant features healthy gourmet foods and the menu is seasonal, utilizing fresh items that are appropriate to the particular season. The diner experiences fine cuisine in an elegant, yet relaxed atmosphere. The culinary wizards behind the cuisine are Jeremy Vigus, (head chef), and sous chef, E.J. Webster. They work amazingly well together and formulate some very creative dishes. Although there are elements of various international items on the menu, the approach here is more of a fusion style, using various types of cuisine creatively to form new and different meals